"Serious About Fresh Food"
 

 

 

In this section : Becketts Farm recipes

..a little inspiration for cooking the fine produce sold in Becketts Farm Shop

We believe that, in Becketts Farm Shop, you can buy the finest, locally produced, basic food ingredients. We are now providing suggestions on how to cook and present them. On our staff we have no fewer than five fully qualified chefs, the same number of fully qualified bakers and confectioners, and four butchers who are all truly experienced in cooking as well as preparing all cuts of meat. These experts have joined forces to create new recipes each month, using foods which are in season.

New recipes are displayed in the Farm Shop and you can also download them by clicking below. Recipes marked with an asterisk are new this month.

All recipes use fresh ingredients and require varying degrees of cooking skills. To help you, we have indicated the difficulty level of each dish by including some gold stars. For example, 1 star equals Very Easy and 5 stars means Very Difficult.

All ingredients marked with the Beckett's Farm logo are available within the Farm Shop.

Category Recipe name
Soups Broccoli & Stilton soup
  Celery leek soup
  *Chicken kebabs
  Country Veg Soup
  *Lemon Chicken Goujons
  *Lemon Sole Goujons
  Melon and Serrano Ham
  Minestrone soup
  Parsnip and Cream Soup
  Potato clouds
  Pumpkin Soup
  *Scallops and bacon
  Stilton & Broccoli Soup
  Sweet Potato and Cheese Soup
  *Tomato Soup
   
Starters and Salads Asparagus and poached egg with blue cheese dressing
  Asparagus in Parma Ham
  Avocado and Smoked Salmon
  Baked eggs with peppers
  Black pudding and egg salad
  Charred Pepper Salad
  Chicken Liver Pate
  Crab & Avocado
  Crab Stuffed Tomatoes
  Crab cakes with Mayo
  Crayfish & Sweet Chilli
  Duck Salad
  Fried Pumpkin
  Fruit Salad
  Garlic Bread
  Goat's Cheese Salad
  Layered Vegetable Bake
  *Lemon sole goujons
  Mushroom and potato saute
  New potatoes and smoked mackerel salad
  Pan Fried Rabbit Loin
  Pate Stuffed Mushrooms
  Pear and Stilton
  Potatoes twice baked with goat's cheese
  Prawn Cocktail
  Pumpkin Pate
  Roasted Tomatoes with Asparagus & Olives
  Roasted Pumpkin Salad
  Roasted Swede with Parmesan
  Salmon Croquettes
  Spanish Omelette
  Smoked Salmon and Cheese Spirals
  Smoked Salmon and Horseradish Dressing
  Stilton Stuffed Mushrooms
  Stuffed Pate Rolls
  Tangy grapefruit
  Thai Egg Rolls
  Toasted garlic and mushrooms with eggs
  White bean and egg salad
   
Main Courses Asparagus Frittata
  Aubergine, Tomato and Parmesan Bake
  Bacon and Pumpkin Pasta
  Baked potatoes, leeks and fontina
  Barbecued Lamb and Red Pepper Salsa
  Beef and Pumpkin Stew
  Beef Casserole
  Beef Chilli
  Beef Stew & Dumplings
  Caramelized Oranges & Blue Cheese Pasta
  Cauliflower Cheese Pot Pies
  Charred asparagus
  Cheese Crusted Cottage Pie
  Chicken and Vegetable Stir Fry
  Chicken, goat's cheese and tomato bake
  Courgette and Tomato Pie
  Fillet Steak and Rosti Potatoes*
  Gammon, Eggs and Chips
  Goats Cheese Stuffed Chicken
  Grilled Lemon Sole with Tartar Sauce
  Grilled Pork with Orange
  Homemade Burgers
  Italian Style Cod
  Italian Vegetable Stack (vegetarian)
  Lamb Cutlets
  Lamb Cutlets with Pumpkin
  Lamb, Rack of with Honey
  Lamb Shanks braised
  Lancashire Hot Pot
  Lemon & Garlic Chicken
  Lemon Steaks
  Linguini with Smoked Salmon
  Loin of Pork with Cabbage Cake
  Luxury Nut Roast (vegetarian)
  Mushroom and Asparagus pasta
  Mushroom and Spinach Lasagne
  Mustard Stuffed Chicken
  Parma-wrapped Turkey in White Wine
  Parmesan and Parley Crusted Salmon
  Peppered Mackerel and potato bake
  Pork and Apple Burgers
  Pumpkin Couscous
  Ratatouille
  Roasted Chilli Cod
  Roasted garlic and rosemary lamb
  Salami and mushroom risotto
  Salmon and Broccoli frittata
  Salmon en Croute
  Salmon Fish Cakes
  Sausage Casserole
  Scallops and Bubble and Squeak
  Shepherd's Pie
  Smoked Salmon & Cream Cheese Risotto
  Smoked Salmon Linguine
  Spinach and Pasta Bake
  Steak and Kidney Pudding
  Stuffed Peppers
  Stuffed Peppers (2)
  Tandoori Salmon
  Toad in the Hole
  Tuna and Pasta Bake
  Turkey Bubble and Squeak
  Turkey and Parsnip Curry
  Veg Curry
   
Dessert Courses Pancakes, Apple
  Pancakes Banana and chocolate
  Pancakes Strawberry
  Pancakes Traditional
   

 

 

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Home | Farm Shop | Orange Kitchen | Restaurant | Conferences | Opening Hours | Contact | About Tel : 01564 823402 email : info@beckettsfarm.co.uk fax : 01564 821570
Becketts Farm, Alcester Road, Wythall, Birmingham B47 6AJ

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