Our Orange Kitchen Cookery School runs classes for both adults and children, teaching a range of skills and cuisines.
Our course calendar for 2017 features some new additions such as a Vegetarian Course, a Pasta Making Course, and a Bread Making Course.
In addition, many of our popular courses from 2016 have had a menu refresh, so that if you've enjoyed a particular course in the past, you'll find attending again to be just as exciting and will add new dishes to your repertoire!
To see all of our current course dates, please click here.
Our Full Range of Courses:
Beer and Butchery
Best of British
Cook-a-Curry with Sangeeta
An evening for Chocoholics
Fish Preparation and Cooking
Pies and Pasties