Cook a Curry with Sangeeta

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4th February 2020

On this course…

  •  Aloo Gobi (Cauliflower & potato sabzi)
  • Chapatis
  • Lamb kebabs
  • Mint yogurt chutney


SKU: N/A Category: Adult Cookery Class


On this cookery course…

We are delighted to welcome our guest chef, Sangeeta Dubb to join us in The Orange Kitchen for an evening of traditional Indian food, using authentic ingredients and spices.

Master preparing the finest mouth-watering Indian dishes and discover the essential herbs & spices to create the finest Indian curries.

“Have the freedom of cooking fabulous curries that will impress your family and friends in your own home. All my courses are run to the highest of standards and are relaxed for a more pleasurable experience.”

Sangeeta Dubb

“Fabulous evening and really informative. Sangeeta was so knowledgeable all the dishes were fantastic. Will definitely be booking again.”- Gemma Foster

Please click here for additional information relating to the cookery courses.

Additional information

Class Date

4th February

Class Time

6.00pm – 9.00pm


1 Shared Workstation (2 people), 1 Single Workstation