Description
On this course…
Join us on our Indian Parent & Child Cookery Course where our expert chef will teach you how to get back to basics with authentic Indian favourites. Learn knife skills and the art of favour building, as we create a delicious Chicken Tikka Masala. You will make Onion Bhaji’s and get your hands floury kneading out your very own fresh Naan Breads. The chef will also show you how to make the perfect Pilau Rice, which will accompany your mouth-watering masala.Β This course will guide you on your way to creating the nation’s favourite go-to Indian meal, one you will create again and again.
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