Pasta Making Course

0 out of 5


2nd May 2019

On this course…

  • Mushroom Ravioli
  • Spinach & Ricotta Cannelloni
  • Gnocchi with Pesto
SKU: N/A Category: Adult Cookery Class


On this course…

On this fun and entertaining workshop you will get back to basics with ingredients and try your hand at the art of pasta making!

You’ll learn the basic techniques of creating a pasta dough from scratch. Furthermore you will make ravioli, Cannelloni and gnocchi, with delicious accompaniments achieving three finished dishes to take home.

“My husband bought me the pasta making class as a birthday gift and I can honestly say it’s the best gift I have had. I thoroughly enjoyed myself. The chef went above and beyond when he was teaching us what to do. He even cooked a separate dish for me to try as I have a dairy allergy, he made a dairy free option for me to try.”- Beverley Jane Anderson

Please click here for additional about the cookery courses.

Additional information

Class Date

2nd May

Class Time

6.00pm – 9.00pm


1 Shared Workstation (2 people), 1 Single Workstation

Farming in Wythall, Becketts and the Environment