On this course…
The Pies & Pasties course is ideal for those who want to learn how to make pastry from scratch. This course will teach you a range of different types of pastry and how to use them to make the perfect Pies & Pasties. Our expert chefs will teach you the tricks of the trade with a few cheats along the way! With everything for the course included all you need to bring is yourself.
“My partner and I attended the course, we both had a fabulous evening, well coached by the chef Tom. He was very patient and encouraging and the demonstrations provided a great understanding of what was required. We were also able to try Tom’s tasty treats freshly baked out of the oven – the sausage rolls, Cornish pasty, apple tart and crème anglaise were amazing! We can’t wait to try making more pastry at home, we can even get our 3 year old daughter involved with making puff pastry!” – Tracy Thomas
Please click here for additional information about the cookery courses.