THE GREAT BECKETTS BAKE-OFF

Upon arrival to The Orange Kitchen, delegates will be divided into baking teams and each presented with their ‘Becketts Baking Box’ containing a variety of ingredients along with basic recipes to help guide them along their way! After an introduction from our chef, teams will then break out to their cooking areas and be given 15 minutes to plan and prepare their session. Each team is responsible for appointing a Head Chef and organising their roles within the group to ensure successful completion of the task. The teams will be set a timed challenge to create a selection of tasty bakery treats which may include a show-stopping cake, mind-blowing biscuits and irresistible bread – to all be presented for judging.

When the timer sounds – all whisks, spoons and spatulas are to be laid to rest and each team will present their culinary delights before the judges.

Judging will be based on presentation, taste and the creativity and difficulty level of the baked goodies. Score cards will be completed by our in-house judges for a totally impartial vote.

What’s included:

. 2.5 to 3 hours of hands on cooking time with expert chefs

. Free flow tea, coffee and water

. Prize for the winning team

. All equipment and ingredients provided

. Plenty of food for delegates to package up and enjoy at home

£70pp+vat (based on a minimum of 10 delegates)

For enquiries, please contact the Orange Kitchen Manager, Rachel Hinchley on 01564 823402 or email cookery@beckettsfarm.co.uk