Category: Our Favourite Recipes

This cinnamon, chocolate and banana cake is super easy to make and is delicious to snack on! Combine traditional banana cake with sweet chocolate chips and a warming cinnamon paste for a truly delicious bake. Store in an airtight container at room temperature for up to 4 days or in the fridge for up to...

These courgette and feta fritters are quick and easy to make in the air fryer. Serve with poached eggs for brunch or add to your picnic basket, along with a homemade lemon yoghurt dip. Very tasty, they’re sure to be a firm favourite with the family. Ready in: 1 hour Serves: 8 Ingredients 3 courgettes, approximately 650g...

The flavours of a classic cream tea inspire these strawberry and cream blondies. Perfect for serving at an afternoon tea, enjoy at room temperature or chill for a fudgier texture. Made with juicy strawberries, white chocolate, and clotted cream, they’re deliciously sweet and moreish. Ready in: 1 hour 30 minutes Serves: 12 Ingredients 200g butter 200g light...

If you’re looking to make a summer dessert to impress the guests, this strawberry Eton mess cheesecake is sure to do just that. Sweet and indulgent, topped with meringue and juicy strawberries, it’s perfect for serving at a summer dinner party, BBQ or special occasion. Pick up a punnet of British strawberries from our Greengrocers....

Sweet and moreish, these carrot cake flapjacks are perfect for enjoying on the go. Make a batch and pack them into your picnic basket for pudding. Filled with nuts, seeds and dried fruit, they’ll be sure to keep you going. Being easy to make, you can even get the little ones involved! Once made, keep...

This cherry tomato and chilli orzo is filling and full of flavour. Filled with locally grown tomatoes and mushrooms and a gentle kick of chilli, it’s sure to become a family favourite. Enjoy on its own, or add some protein such as prawns, chicken or chorizo. Finish with a sprinkling of fresh parsley and Parmesan...

This British Sandwich Week, why not try our recipe for this delightful Ploughman’s sandwich? Inspired by the traditional lunch, this tasty sandwich perfectly blends sweet and savoury flavours. Fill a Becketts’ bakery crusty baguette with gammon ham, Cheddar cheese, pickles and mustard mayonnaise. You’ll find all the ingredients you need for this moreish sandwich in...

This asparagus, broccoli and salmon quiche is perfect for enjoying this spring. Combine tender asparagus and broccoli florets with hot smoked salmon for a rich and flavoursome filling, enhanced with fresh dill and spring onions. The wholemeal pastry case gives extra flavour too. It can be served warm or cold, so it’s ideal for preparing...

Put Jersey Royals front and centre in this moreish crispy potato and bacon ceaser salad. The dish is hearty enough to serve as a main and makes a crowd-pleasing side. Although not included in this recipe, you could cook a chicken breast and add shredded chicken to the salad. Ready in: 1 hour 30 minutes Serves: 4...

These slow-cooked, sticky beef brisket baps are ideal for serving this #BritishBeefWeek. Comforting and full of flavour, they’re quick to assemble – ideal for relaxed evening dining or entertaining. Gently braise and slow-cook beef brisket until tender then shred and coat in a smoky BBQ sauce. Serve in bread rolls with gherkins and pickled pink...