Make the most out of the English asparagus season with our delicious recipe for an asparagus tart. This fantastic spring vegetable isn’t around for long, so enjoy it while you can. This tasty tart can be served hot or cold, so is perfect for sharing at picnics or in your office packed lunch with a dressed side salad. Top tip: Use Black Bomber Cheddar from our Delicatessen for an extra tasty treat. Ready in:Β 35 minutes Serves:Β 6 Ingredients 375g puff pastry 150g English asparagus 2 medium eggs 250ml double cream 1 tbsp Dijon mustard 40g grated Gruyere 40g grated Cheddar 6...
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