We are celebrating British Sandwich Week between 18th and 24th May 2026.

Sandwiches are quite the British tradition – simple, satisfying and endlessly adaptable depending on what you fancy! The first sandwich is linked back to John Montagu, the Earl of Sandwich, who is said to have created the concept in the 1700s as a quick, informal bite to eat and they’ve spread to become a firm favourite ever since!

Nowadays, the humble sandwich has come a long way from just a quick lunch. It’s become a tradition many look forward to, whatever the filling. Whether it’s a classic Cheddar and pickle or something more adventurous, it’s all about good bread, quality ingredients and the perfect balance of textures and flavours.

That’s exactly what you’ll find at the Sandwich Bar in our Farm Shop. Everything is made fresh to order, so you know your lunch is being made with care. The counter is stocked with freshly baked bread from our Bakery counter each morning and the team prepares over 30 different fillings for you to choose from. Not to forget the range of fresh salad and sauces that bring it all together! Can’t decide what to order? Our friendly team of expert sandwich makers are always happy to share some inspiration to create your perfect lunch.

Of course, it’s the people behind the counter who make it all happen and we’ve introduced some of the amazing team below.

Lorna – Department Manager

Making sandwiches at Becketts since: 2018

What is your go-to bread for your sarnie? White bread

Filling of choice: Roast beef and salad

Any sauces? A small amount of mustard

When I’m not making sandwiches, you’ll find me… doing DIY projects around the house

Fun fact: When I was younger, I wanted to be a synchronised swimmer!

Charlotte

Making sandwiches at Becketts since: 2025

What is your go-to bread for your sarnie? White bread

Filling of choice: Hot and spicy chicken

Any sauces? No

When I’m not making sandwiches, you’ll find me… taking my nan for lunch.

Fun fact: I used to play guitar when I was at school.

Tracey

Making sandwiches at Becketts since: 2025

What is your go-to bread for your sarnie? Granary bread

Filling of choice: Three cheese and spring onion

Any sauces? No

When I’m not making sandwiches, you’ll find me… looking after my grandchildren.

Fun fact: I’m a fun person and like to play tricks on my co-workers!

Jack

Making sandwiches at Becketts since: 2019

What is your go-to bread for your sarnie? White bread

Filling of choice: Turkey and stuffing

Any sauces? Cranberry sauce

When I’m not making sandwiches, you’ll find me… either at the gym or cinema!

Fun fact: I am currently training to be a sommelier.

Rhonda

Making sandwiches at Becketts since: 2021

What is your go-to bread for your sarnie? Wholemeal bread

Filling of choice: Egg mayo and cress

Any sauces? No

When I’m not making sandwiches, you’ll find me… at the Blues!

Fun fact: At work, you’ll often see me singing and dancing with the customers!

Leanne

Making sandwiches at Becketts since: 2023

What is your go-to bread for your sarnie? Granary bread

Filling of choice: Tuna mayo and salad

Any sauces? Mayo

When I’m not making sandwiches, you’ll find me… spending time with my family.

Fun fact: It once took me over a year to finish a series on Netflix!

Janice

Making sandwiches at Becketts since: 2024

What is your go-to bread for your sarnie? Granary bread

Filling of choice: Jamaican jerk chicken

Any sauces? Mint yogurt

When I’m not making sandwiches, you’ll find me… either in the garden, out walking or spending time with my granddaughter.

Fun fact: I am a Blues supporter!

 

Visit our Sandwich Bar Monday to Saturday 7.30am – 3.30pm and Sundays 10am – 4pm for a selection of hot and cold sandwiches.

Pre-orders are welcome – call 01564 823402 or email sandwich@beckettsfarm.co.uk

To find out more and see the menu, click here.