Author: Beth Crump (Beth Crump)

This honey and chilli chicken traybake combines sweet local honey, roasted vegetables and the warming heat of Scotch bonnet chilli salt. Prepare the ingredients and tip into a roasting tray for a quick yet delicious meal. Serve with bread and butter or a cooling cucumber and yoghurt dip. Ready in: 1 hour Serves: 4 Ingredients 4 chicken...

Full of flavour, this creamy chicken and bacon pie filling is topped with a puff pastry lid. Serve with your favourite vegetables and a dollop of mashed potato for a satisfying family dinner. This pie is freezer-friendly too and can be cooked from frozen for an easy mid-week meal! Ready in: 1 hour 30 minutes Serves: 6...

Perk up your afternoon with a generous slice of this light and indulgent coffee and hazelnut cake. Topped with a moreish coffee-flavoured It’s great for enjoying as an afternoon treat or to serve as a celebration cake. For extra flavour, use walnuts in the sponge and icing. Pick up a jar of Little’s instant coffee...

These cinnamon swirl pancakes are a tasty twist on the popular pastry item. Thick, fluffy and swirled with a sweet cinnamon filling, they’re great for serving up at breakfast or brunch on Pancake Day. Serve with a drizzle of cream cheese icing, or with a caramel yogurt for ease. Whether you’re having them at breakfast,...

This one-pan sirloin steak with creamy mushroom sauce is an easy way to bring a bit of steakhouse luxury to your own kitchen. Everything comes together in the same pan, making it simple yet seriously satisfying — perfect with chips or a generous helping of mash. Ready in: < 1 hour Serves: 2 Ingredients 2 sirloin steaks...

This colourful beetroot biriyani is a clever twist on the classic Indian dish. The natural sweetness of beetroot balances perfectly with the variety of spices to make a flavoursome meal. Serve with your favourite chutney. For a heartier meal, serve alongside a mild vegetable curry. Ready in: 1 hours 15 minutes Serves: 4 Ingredients 3 large raw...

Turn your favourite Sunday roast side dish into an even tastier snack with these cauliflower cheese croquettes. They’re perfectly crispy on the outside and have a melting cheese filling. Serve with harissa yogurt for a fiery dip. They’re ideal to enjoy as a healthier snack or lunch and are sure to become a new favourite!...

Take a classic lasagne to the next level by using sausage meatballs and adding a hint of chilli for extra flavour and a little spice. It makes a great dish for serving to the family this winter. Any leftovers can be enjoyed for lunch the following day. Ready in: 2 hours Serves: 6 – 8 Ingredients 12...