Category: Our Favourite Recipes

Placed on a nice big board in the middle of the table, this simple supper is a great alternative to steak and chips! Roasting generously seasoned broccoli really brings out its flavour, and adds a crisp bite to this sometimes overcooked vegetable. Once you’ve roasted broccoli once, you’ll never want to cook it in any...

For a crowd pleasing dinner for the whole family, enjoy this smoky sausage casserole recipe. Head to our butchers counter for 9 varieties of speciality sausages. We think this recipe is delicious with herby Cumberland sausages, or the Tomato and Pork variety for added flavour. The recipe packs in lots of veggies, including leeks which...

This creamy, cheesy leek pie is lovely and comforting on a cold winters evening. The pie keeps well in the fridge and can be reheated for lunchtime too. Don’t just settle for any old cheddar, visit our Deli counter for a huge range of different cheddars from local producers. Why not try an oak-smoked cheddar...

Don’t let your Christmas leftovers go to waste! Use your leftover cooked turkey and stuffing balls and turn them into a warming Winter pie. Serve with seasonal vegetables and new potatoes for a delicious festive tea over the Christmas period. Ready in: 50 minutes Serves: 4 Ingredients 1 tbsp vegetable oil 3 leeks, halved and...

While the children are off school, keep them busy by making these delicious Christmas tree biscuits together. Lightly spiced with cinnamon and ginger, these sweet treats will look lovely hanging from the tree and taste delicious. They also make lovely gifts for the grandparents. Cooks in: 1 Hour Makes: 30-40 biscuits Ingredients For the biscuits...

These scrumptious homemade Banana and Cinnamon Buns are the perfect treat for your breakfast over the festive period. This recipe can be made and frozen so you always have a yummy treat to hand. Tag @beckettsfarm in your creations we would love to see them. Merry Christmas! For other Christmas inspired recipes click here. Ready...

This clever recipe is actually two recipes in one which can be prepared ahead of time during Christmas week! Firstly, follow the instructions to make sweet and sticky roasted parsnips which can be reheated for on your Christmas dinner. Then, some of the roasted parsnips are portioned off to be turned into a lightly spiced...

Some days all you want is comfort food! This rich and warming braised venison dish is wonderful in winter. It takes some preparation but is totally worth it. Cook in: 2 hours Serves: 8 Ingredients 2 carrots, roughly chopped 140g swede, roughly chopped 2 brown onions, finely sliced 3 celery sticks, roughly chopped Rapeseed oil...

Do you love both mince pies and chocolate brownies? How about mixing them together to make this delicious mince pie chocolate brownie recipe. They will certainly be a hit throughout the festive season. You never know, Santa might also enjoy one on Christmas Eve night! Don’t forget we also have a fantastic onsite Bakery that...

Brussels sprouts are beautifully complimented by smoky, salted bacon or ham. Just think of buttery sprouts pan fried with pancetta lardons on your Christmas lunch! This creamy and comforting carbonara is quick and easy to put together, with only a few fridge essentials. The addition of Brussels sprouts adds a wintery twist as well as...