This scrumptious Plum & Almond crumble cake is perfect for an afternoon pick-me-up. The sweet and juicy plum combined with a buttery crumble and a little spice is sure to make this sweet traybake a firm family favourite. Enjoy yours warm with lashings of fresh custard or cold with a cup of afternoon tea – the choice is yours! English plums are available to purchase from our Greengrocers. Ready in: 85 minutes Serves: 16 Ingredients 250g block of butter (must be very cold) 225g caster sugar 300g ground almond 140g plain flour, plus an extra 25g 2 eggs 1 tsp cinnamon 1...

This delicately spiced plum and ginger chutney is the perfect addition to your lunchtime treats. Enjoy in a cheese sandwich or on a cheeseboard selection. If you’re feeling creative, you can incorporate this delicious chutney into a cheese tart. Simply spread a few tablespoons of chutney onto the base of the tart before adding the filling for a surprise twist! British Plums are available to purchase from our Greengrocers. We would recommend Black Bomber Cheddar cheese from our Delicatessen with this tasty chutney. Ready in: 150 minutes Makes: 2 jars Ingredients 1.5kg plums 2 Bramley apples, peeled 3 onions 60g unpeeled fresh...

Plump juicy cherries are perfect in this tasty Cherry Clafoutis. This creamy dessert is custard like in texture, with a sweet tang of British cherries running through. Traditionally made without alcohol, this recipe has a boozy twist. It is best served warm with rich vanilla ice cream. What’s better, this recipe makes 6 individual desserts – ideal for after dinner treats! Ready in: 45 minutes Serves: 6 Ingredients 150g caster sugar 50ml Kirsch 225g cherries, whole but pitted ¼ tsp almond extract 2 large eggs and 2 egg yolks 200ml double cream 45g plain flour Butter, for greasing 1 tbsp icing sugar...

Serves: 8 Ready in: 25 mins Ingredients 500ml ready-made chilled custard 100g dark chocolate, broken into pieces 400g chocolate sponge cake or swiss roll, sliced 350g fresh cherries, halved and stones removed 425g tin cherries in syrup 300g tub double cream 200ml tub crème fraîche 25g icing sugar Grated chocolate, to decorate, and fresh cherries (optional) Method Put the custard into a pan with the chocolate pieces. Gently heat, stirring, until the chocolate has melted into the custard. Cover with cling film and leave to cool. Lightly whip the cream with the crème fraîche and icing sugar until soft peaks...

This gently fragranced Beef Keema utilises the humble pea for a delicious meal. Slow cooker recipes are perfect for lazy days and this Keema is best served with rice or bread. This recipe boasts traditional Indian flavours, balancing herbs and spices for a gentle kick. Keep any leftovers in the fridge and heat up for a tasty lunch the following day. You will find English peas in our Greengrocers. Ready in: 5.5 hours Serves: 4 Ingredients 2 tbsp sunflower oil 1 onion, chopped 3 garlic cloves, crushed 1 tsp grated ginger 2 green chillies, thinly sliced 1 tbsp cumin seeds 4 tbsp...

These tasty pea fritters make a nutritious snack for all the family to enjoy. Cut into fingers and enjoy with natural yogurt for a light bite or serve whole with a poached egg and smoked salmon to start the day. This recipe can be adapted so that you can add in extra ingredients as you wish such as a hint of garlic or sweetcorn. You can even swap mint to parsley or basil, or use a combination of each for full on flavour. English peas can be purchased from our Greengrocers. Ready in: 30 minutes Makes: 12 Ingredients 250g peas 120g self-raising...

This no-bake Strawberry Cheesecake recipe is very easy to make and is a delicious summer dessert, perfect for any occasion. You can enjoy a slice on its own or with a little pouring cream. British Strawberries are now available at our Greengrocers. Ready in: 55 minutes + setting time Serves: 8 – 10 Ingredients 650g soft cheese 300g digestive biscuits 300ml double cream 200g strawberries, hulled and chopped 175g icing sugar 150g butter, melted 1 tsp vanilla extract Seeds of 1 vanilla pod For the topping 250g strawberries 50g caster sugar 1 tsp cornflour Method 1. Grease the bottom and side of...

This luxurious strawberry tart is ideal for a summer afternoon tea. Showcase juicy British strawberries in this classic pudding. Filled will velvety Crème Pâtissière, this pudding is sure to be a showstopper. You can always make mini versions instead of 1 large tart for individual treats or gifts. It is best served straight away when the strawberries are fresh but can be kept in the fridge for 1-2 days. Find British strawberries for sale in our Greengrocers. Don’t forget to tag @beckettsfarm in your creations. Ready in: 2.5 hours Serves: 12 Ingredients 500g strawberries 200g plain flour, plus a little extra for...

This salmon and mixed vegetable traybake is packed full of flavour, yet so simple to make. It can be whipped up in just 45 minutes, which is perfect for a speedy midweek meal. The recipe is full on flavour but definitely saves on the washing up! The “all-in-one” method is perfect for feeding the family – simply pop the dish in the middle of the table and tuck in. You will find fresh Evesham tomatoes in our Greengrocers. Ready in: 45 minutes Serves: 4 Ingredients 300g Jersey Royal potatoes 270g Evesham cherry tomaoes (on the vine) 4 salmon fillets 3 large vine...

This tasty tomato and rosemary focaccia is perfect for making and sharing with friends. A Focaccia is a classic bread that can be adapted with any flavours you love, such as cheese or caramelised onion. This bread is packed full of flavour and makes use of tasty British tomatoes. Serve warm with a summer salad, enjoy in a picnic or even with a warming bowl of soup. The possibilities are endless! Pick up your local British tomatoes from our Greengrocers. Ready in: 3 hours Serves: 10 Ingredients 500g strong white bread flour 14g dried yeast (2x sachets) 175g cherry tomatoes, mixed colours...

Saag Aloo is a traditional Indian side side, made with potatoes, spices and nutritious spinach. It makes an inexpensive yet tasty meal and can be served as a main or side dish. Enjoy this Saag Aloo with your favourite curry or as a main dish with rice for a filling lunch/dinner. This recipe is already packed full of flavour but you could add some red chilli for an extra kick. Ready in: 30 minutes Serves: 6 as a side dish Ingredients 1kg potatoes 250g spinach 3 large garlic cloves, crushed 1 onion, sliced 2.5cm piece ginger, finely chopped 2 tbsp vegetable oil...

If you’re looking for a simply yet satisfying dinner, this spinach and ricotta cannelloni is great. This recipe serves 10 people, so is perfect if you are hosting a dinner for friends and family. It is also freezer friendly, so you can freeze the leftovers to enjoy another time. You could even make individual portions to freeze and defrost for quick yet delicious mid-week meals. Ready in: 90 minutes Serves: 10 Ingredients For the tomato sauce 3 tbsp olive oil 8 garlic cloves 3 tbsp caster sugar 2 tbsp red wine vinegar 4 x 400g cans chopped tomatoes Small bunch of basil...