Category: Our Favourite Recipes

Ingredients 1 tbsp Black Peppercorn 1 tbsp English Mustard Powder 1 tbsp Dried Thyme 1 tsp Celery Seeds 1 tbsp Olive Oil 2Kg Topside of Beef 4 tbsp Plain Flour 2 Beef Stock Cubes 3 tbsp Onion Marmalade or Chutney 2-3 tsp Marmite Method 1. Crush the peppercorns, mustard powder, thyme and celery seeds together...

Ingredients 300g Leftover Dried Fruit 2 Eating Apples or Pears, Cored and Grated 50g Demerara Sugar 100g Leftover Marzipan, Grated 1/2 tsp Ground Cloves 1 tsp Ground Cinnamon 500g Puff Pastry 1 Egg, Beaten Method 1. Mix the dried fruit, grated apple or pear, demerara sugar, marzipan, cloves and cinnamon. 2. Divide the pastry into...

Ingredients 600g Shortcrust pastry 85g Dried white breadcrumbs 400g Sessions Sausages 200g Smoked bacon lardons 1/4 tsp each ground mace, pepper, sage Bay Tree Piccalilli Method 1. Heat oven to 200C/180C fan/gas 6. Line each hole of a 12-hole muffin tin with a thin strip of baking parchment across the middle that’s long enough so...

Brussels Sprouts are normally over looked, left on the side of the plate next to the turkey. With this recipe for Bubble and Squeak Cakes using Brussels Sprouts from our Greengrocers you’ll be loving them in no time. Ingredients 1kg Floury Potatoes, Quartered 40g Butter 500g Becketts Farm Shop Brussels Sprouts, Trimmed 50g Plain Flour,...

Bramley Apples are more versatile than you think. Try them in our recipe of the week, Bramley Apple Pork Steaks. A quick delicious midweek dinner, try it for yourself today. Ingredients 4 Boneless pork loin steaks, trimmed of any fat 1 Large red onion, cut in to wedges 4 Becketts Farm Shop Bramley apples, cored...

Bramley Apples are currently in season, so make the most of this delicious British fruit. Our recipe of the week is a delicious Bramley Apple and Blackberry Loaf, try it for yourself today. Ingredients 250g Self-raising flour 175g Butter 175g Light muscovado sugar 1/2 tsp Cinnamon 2 Rounded tbsp demerara sugar 1 tsp Baking power...

With summer still in our minds it’s the perfect time to make some, Damson and Clotted Cream Ice Cream. This easy recipe is simple but delicious, using Damsons fresh in season. Ingredients 600g Becketts Farm Shop Damsons, with the stalks removed. 375g Caster sugar 400ml Whole Milk 225g Clotted Cream, available from our Bakery 6...

Damsons aren’t in season for long, so make the most of this delicious British fruit. Check out our recipe of the week for Damson Jam. This is fantastic on toast, or as a fantastic twist on your cheese board Ingredients 900g Becketts Farm Shop Damsons, with the stalks removed. 900g Golden granulated sugar 1 Knob...

Ingredients 1/2 Lemon 2 tbsp Medium curry power 300g Cauliflower florets 100g Skinless chicken breast, diced 100g Spring onions sliced, white and green separated 200g White cabbage, cut in to chunks 25g Fresh red chilli, finely chopped 100g Straight-to-wok fine rice noodles 50g raw peeled prawns, chopped 1 tbsp soy sauce 1/2 tsp golden caster...